Dehydrated Garlic Powder
Product Detail
Dehydrated Garlic Powder / 脱水蒜粉
Our Dehydrated Garlic Powder is made from selected high-quality fresh garlic cloves, processed through peeling, washing, slicing, dehydration and low-temperature fine grinding, featuring pure and rich garlic aroma, fine and smooth powder without bitter or burnt taste, easy to mix evenly. Made from premium fresh garlic with no artificial preservatives, sulfur additives, anti-caking agents or foreign impurities, it fully retains the allicin and unique spicy flavor of fresh garlic. As a widely applied global spice ingredient, it is highly versatile: ideal for compound seasoning blending, meat product deodorization, puffed food flavoring, barbecue sprinkling, soup base preparation, or as core raw material for condiment processing and pickled food production.
l - Product Name: Dehydrated Garlic Powder
l - Origin: China
l - Processing: Fresh Garlic Clove Sorting & Peeling, Washing & Slicing, Dehydration, Low-Temperature Fine Grinding, Screening & Sterilization & Strict Metal Detection
l - Application: Food Service, Industrial Ingredient & Retail (Compound Seasoning, Meat Deodorization, Puffed Food Flavoring, Barbecue Sprinkling, Soup Base, Pickled Food Raw Material)
l - Certificates: HACCP, BRC, Halal, Kosher，FSMA，Organic
l - Shelf Life: 24 Months (Original Sealed Package)
l - Storage Condition: Store in a cool, dry and ventilated place below 25°C, away from direct sunlight and moisture. Seal tightly immediately after opening to prevent moisture absorption and caking.
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