Diy Xian Chili
Product Detail
Chuzhiai Product
Sourced from premier planting bases in China's core chili regions, our Dry Xian Chili (Line-type) is harvested at full ripeness. Known for its slender, slightly wrinkled appearance and deep red luster, this variety offers a balanced profile of robust aroma and medium-high pungency. Utilizing optimized natural air-drying techniques, the peppers retain their essential oils without artificial coloring or preservatives. Strict moisture control ensures stable storage and consistent heat (SHU), making it the preferred choice for chili oil (Hongyou), hot pot bases, and braising spices.
l Product Name:Dry Xian Chili (Whole / Stemless / Cut Sections)
l Ingredients:100% Red Chili
l Origin:China
l Processing: Natural Air-Dried / Hot-Air Assisted Drying
l Specifications:
n Whole: With Stem / Stemless (Typical Length: 12–20 cm)
n Cut Sections:1–3 cm / 3–5 cm
n Moisture:≤14%
n Color:Deep Red / Dark Red
n Pungency：10000-25000shu
l Application:Food Manufacturing & Processing (Ideal for Chili Oil, Hot Pot Base, Braising Brines, Compound Seasonings, and Chili Powder/Granules)
l Certificates:HACCP; ISO 22000; BRCGS; Halal; Kosher; (Organic available upon request)
l Shelf Life:Store at room temperature and avoid light for 6 months
l Storage Condition:Store in a cool, dry, and well-ventilated place. Seal tightly after opening to prevent moisture absorption.
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